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GC112

Italian Herbs & Peperoncino Himalayan Pink Salt

Any savoury dish can be served with just that much

  • more finesse with this Italian salt.
  • Top your pasta with this salt, olive oil, and your favourite cheese.
  • Crust your bread or add it to the dough.
  • Meat is made special with this salt.
  • Add some to your parathas to give it that Italian kick.
  • Garlic bread can be made more special with this in the mix.
  • Add some on your freshly roasted vegetables and cottage cheese.
  • Sprinkle some on top of your Caesar salads.

Weight:  150 gms

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